Curly Flat Chardonnay 2007

Description

Whole bunch pressing. wild yeasts. barrel fermentation ( 45% malolactic fermentation) has produced layers of flavour. persistence and balance in this top shelf cool climate chardonnay

Review

96 points James Halliday listed in the Best of the Best “Bright straw green. a high quality wine which is at peace with its maker ” and itself. the components are harmoniously balanced. yet are quite vocal. notably the white peach. grapefruit and nectarine flavours on the long palate. Screwcap. 13.6% alc. Drink 2017 ” Stock is Limited